The 2022 edition of Drinks International’s Bar World 100, in association with Perrier, is set to be released on Monday 27 June at 3pm GMT.

The world’s leading premium mixer brand, Fever-Tree, has become available in South Korea for the first time.

It’s fair to say that the perception of canned wine among consumers has historically been less than favourable, perceived as the choice of hen parties, train-drinkers, and people with “it’s wine o’clock” fridge magnets. In recent years though, canned wine has matured and now some very good products are available in the format.

Alcohol-free beer brand Lucky Saint has launched in cans across the UK following its successful roll out in draught and bottle formats.

Amber Beverages will launch the first new tequila from Fabrica de Tequilas Fino in the UK after the group’s recent acquisition of the distillery in Jalisco, Mexico.

Wristbands are now available for London Cocktail Week 2021 which will once again be extended for the entire month of October.

The Old Man Singapore has launched a new “v3” menu inspired by the life experiences of Ernest Hemingway as well as the women he loved.

Black Tot Rum has announced the launched of its second annual limited edition expression Master Blender’s Reserve which will be available from Black Tot Day, 31 July.

Pure Piraña, Heineken’s hard seltzer brand, has announced an expansion into Europe following its exports into Mexico and New Zealand last year.

Michter’s has released its US*1 Toasted Barrel Finish Rye 2020 in the UK.

Suffolk brewer Adnams has launched two lower-alcohol bottled beers to target daytime drinkers this summer.

The Avalon Group has announced distributor Emporia Brands will roll out its Irish Whiskey brand The Wild Geese to the UK market.

Beam and Maxxium Travel Retail (MTR) have jointly launched a travel retail-exclusive Jim Beam bourbon at Frankfurt airport.

English brewer and distiller, Adnams, has added Morello Cherry Liqueur to its range.

The Conseil Interprofessionnel du Vin de Bordeaux (CIVB) has teamed up with comedian Dom Joly to produce a series of videos.

Belvedere has launched a new vodka in partnership with (RED) to raise proceeds for charity.

Remy Martin has launched its Louis XIII cognac in a jeroboam decanter. The new format has a £16,000 price tag and there are 100 jeroboams available.

Russian Distiller has launched two new ‘bread wines’, Rye Polugar and Rye Malt Polugar.

The owners of the Mediterranean gin brand, Gin Mare, have launched a bartender competition that culminates in a grand final on the island of Ibiza in September with a winner’s purse of £6,000.

Bordeaux Wine Council has announced the release of a mobile phone application called Smart Bordeaux.

Limited edition Beefeater Winter gin has made its European travel retail debut in the main World Duty Free store in London Heathrow Terminal 3.

Whisky brand Glenglassaugh has announced the release of a limited edition range of single malt scotches named ‘Manager’s Legacy’.

Hine Vintage Cognacs has developed a new “high-end” VSOP which will be exclusive to travel retail. The new cognac will be revealed at TFWA Cannes from October 18 -22.

David Stewart, The Balvenie malt master, has crafted a 40 year old single malt scotch whisky, aged in sherry casks and refill hogsheads. A batch of 150, hand numbered bottles of The Balvenie Forty will be available at selected travel retail outlets in the world’s leading airports, from July 2010.

The Tomatin distillery, Inverness-shire, has released three new whiskies - two single cask and one limited edition bottling.