Lynnette Marrero of Llama Inn wins Altos Bartenders’ Bartender Awards
Lynnette Marrero, the co-founder of Speed Rack and bar manager of Llama Inn, New York, has been named the winner of the Altos Bartenders’ Bartender Award 2021 at The World’s 50 Best Bars.
Salmon Guru wins 50 Best Michter’s Art of Hospitality Award
Spain’s Salmon Guru has been announced as the winner of the Michter’s Art of Hospitality Award ahead of The World’s 50 Best Bars ceremony in December.
50 Best launches new Best Cocktail Menu award
The World’s 50 Best Bars has created the Siete Misterios Best Cocktail Menu Award which will be announced at the live awards ceremony on 7 December at London’s Roundhouse.
Errazuriz Wine Photographer of the Year Revealed
Oscar Oliveras has won the prestigious Errazuriz Wine Photographer of the Year award for this image of Semillon grapes being gathered in Saussignac, France.
Penicillin wins Asia's 50 Best sustainable bar award
Hong Kong’s Penicillin has been named the 2021 winner of the Ketel One Sustainable Bar Award by Asia’s 50 Best Bars.
Wine research and content company Liquid Icons has launched The Golden Vines Awards and fundraising event that will support diversity and inclusion-related wine education funding globally.
The Golden Vines Awards will raise money to fund wine education programmes for black and ethnic minority students
The Golden Vines Awards will celebrate the star performers in the fine wine industry when the inaugural ceremony takes place in London on October 7.
Asia's 50 Best Bars announces virtual ceremony dates
The sixth edition of Asia’s 50 Best Bars, sponsored by Perrier, will be announced in a virtual ceremony on 6 May.
Sake exports reach record highs in 2020
The exports of sake hit a record high in 2020 for the 11th consecutive year reaching a value of 24.1bn yen, a 3.1% increase on the previous year.
Renato Giovannoni wins Altos Bartenders’ Bartender Award 2020
Renato ‘Tato’ Giovannoni has won the Altos Bartenders’ Bartender Award 2020 after building up an iconic reputation among his peers.
Former Pernod Ricard execs create botanical rum
Former Pernod Ricard executives Laurent Lacassagne and Patrick Venning have launched a botanical rum after setting up a micro-distillery in London’s Brixton Market.
Adelaide Hills winemaker Taras Ochota has passed away
Legendary Adelaide Hills winemaker Taras Ochota has died after a long battle with illness.
Wine journalist, Tim Atkin MW and d'Arenberg owner and winemaker Chester Osborn, were both named as recipients of the Wine Intelligence 10 for 10 Business Award.
Su Birch of Wines of South Africa wins business award
Su Birch, CEO of Wines of South Africa (WoSA) is the winner of Wine Intelligence’s inaugural ‘10 for 10 Business Award’.
International Spirits Challenge results revealed
The International Spirits Challenge winners were announced at a ceremony in London last night.
Foster's appoints new board member
Australia: Foster’s has appointed a former police officer to its board of directors.
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Comment
Sustainability: No more excuses
COP26 littered newspaper headlines throughout November. The focus was supposed to be on resolving the climate change crisis, but predictably turned into a game of political chess. In the absence of any authoritative leadership, our industry needs to set an example.
