Renato Giovannoni wins Altos Bartenders’ Bartender Award 2020
Renato ‘Tato’ Giovannoni has won the Altos Bartenders’ Bartender Award 2020 after building up an iconic reputation among his peers.
Former Pernod Ricard execs create botanical rum
Former Pernod Ricard executives Laurent Lacassagne and Patrick Venning have launched a botanical rum after setting up a micro-distillery in London’s Brixton Market.
Adelaide Hills winemaker Taras Ochota has passed away
Legendary Adelaide Hills winemaker Taras Ochota has died after a long battle with illness.
Wine journalist, Tim Atkin MW and d'Arenberg owner and winemaker Chester Osborn, were both named as recipients of the Wine Intelligence 10 for 10 Business Award.
Su Birch of Wines of South Africa wins business award
Su Birch, CEO of Wines of South Africa (WoSA) is the winner of Wine Intelligence’s inaugural ‘10 for 10 Business Award’.
International Spirits Challenge results revealed
The International Spirits Challenge winners were announced at a ceremony in London last night.
Foster's appoints new board member
Australia: Foster’s has appointed a former police officer to its board of directors.
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Bottled cocktails: The dos and don'ts
Pre-made cocktails have always carried a stigma, which I find odd. The romance of watching bartenders make drinks from scratch left pre-batched cocktails feeling cheap to many consumers, but lockdowns have forced this attitude to change.
