The Tomatini looks set to achieve the status so many modern cocktails crave. Shay Waterworth meets the man determined to make it happen.

No.3 London Dry Gin’s education initiative Ph3 Bartending Programme, which aims to empower bartenders, has reached its final ‘Graduation’ phase.

As part of its celebrations for International Women’s Day 2024 the Scotch Malt Whisky Society (SMWS) has released five single cask whiskies selected by an all-women tasting panel.

This International Women’s Day, The Lakes Distillery has released a limited-edition single malt whisky to celebrate inclusivity in whisky.

Bartender education platform, The Art of Shaking (TAOS), has announced it will host an exclusive day of learning in the city of Palermo, Sicily, on 26 February 2024. 

Barro Negro, the Athens-based tequila and mezcal bar, is marking Paloma Day by launching an inaugural week-long celebration. 

The Boatyard Distillery is introducing a series of initiatives, beginning 17 April, to celebrate Earth Day, held each year on 22 April.

On Wednesday 19 April, The Art of Shaking founders Simone Caporale and Luca Missaglia will host the second TAOS Day in the capital of Tuscany, Florence, an all-day masterclass designed to inspire and educate professional bartenders.

Beefeater has announced that Desmond Payne MBE will be the brand’s first-ever master distiller emeritus in January 2023.

Beaujolais Nouveau Day 2022

17 November, 2022

Historically to mark the start of a new wine season, today is Beaujolais Nouveau Day, on which more than one million cases of Beaujolais wine start their journey from the Beaujolais region of France across the country.

The Art of Shaking founders, Simone Caporale and Luca Missaglia, will host the first TAOS Day in Sicily, Italy on October 24.

The world’s eyes have bee on Ukraine the past month following the devastating military invasion from Russia. But, while it’s been upsetting to see the horrors of war, it’s also heartwarming to see our industry come together for those in need.

Barcelona’s Two Schmucks, number 11 in The World’s 50 Best Bars, will host a ‘Schmuck Street Party’ on 27th March in collaboration with some of the UK’s best bars.

Pernod Ricard has taken a minority stake in the New York-based wine and spirits producer Sovereign Brands.

Following 2020’s successful hybrid events, RumFest has announced its physical return for October 2021.

Pubs across the UK will miss out on 14 million sales of pints this St Patrick’s Day due to lockdown closures, the British Beer & Pub Association has reported.

Celebrate Her, an initiative to support gender parity, diversity and inclusion in the UK hospitality industry, will virtually champion the #ChoosetoChallenge campaign for International Women’s Day.

The latest edition of the UKHospitality and CGA Quarterly Tracker has revealed a 54% drop in sales for 2020 from £133.5bn in 2019 to £61.7bn.

Renowned bartender and vermouth producer Giancarlo Mancino has created the world’s first Vermouth Day to celebrate the fortified wine.

Colin Scott has retired from his role as the custodian master blender of Chivas Regal after enjoying an illustrious 47-year career in the Scotch whisky industry. Drinks International caught up with the esteemed blender on his final day at the office.

A Fever-Tree survey suggests that a third of Brits use an evening drink to mark the end of the working day during the lockdown.

Guinness producer Diageo has launched a £1m St Patrick’s Day fund to help bars pay their staff during these difficult times.

St Patrick’s Day could become a sombre affair this year as bars across the world have been forced to shut their doors due to the coronavirus pandemic.

on 30 October, 2012

I may be on holiday but that doesn't mean I have stopped sampling and tasting.

French bartender Julien Escot became the Havana Club Grand Prix cocktail champion for 2012 yesterday, after prevailing from a field of 40 bartenders.

Beam Inc., the new owners of Cooley’s the Irish whiskey brand, says it has signaled its intent to build the Kilbeggan brand in the US by importing the largest case shipment ever of the blended whiskey for the St Patrick’s Day (March 17) celebrations this weekend.

Irish Distillers has announced its St Patrick's Day plans for Jameson.

on 08 February, 2012

It is not every day you get to try a whisky that is going to cost a punter £100,000, plus VAT.  Today I got to try the Diamond Jubliee by John Walker & Sons, which has been produced by Diageo for the 60th anniversary of the Queen ascending the throne.

UK Rumfest has announced the winners of the Golden Rum Barrel Awards 2011, with Foursquare Distillery of Barbados taking home two of the top prizes.

Angostura CEO steps down

28 September, 2011

Angostura Holdings has announced the departure of managing director and CEO Wayne Yip Choy, effective September 21, 2011.

Diageo has launched a global, multi-media marketing campaign for its Captain Morgan rum-based brand.

Bushmills has announced that it will launch a global competition on St Patrick’s day, called Make it 2 Bushmills.

Join us for a live web chat with Jacob’s Creek chief winemaker Bernard Hickin on Wednesday January 19 at 1pm (GMT).

Maker's Mark appoints COO

29 November, 2010

Rob Samuels has been appointed to the newly created position of chief operating officer (COO) of Maker’s Mark bourbon, one of Fortune Brands’ premium spirits brands.

Bushmills master distiller Colum Egan has announced the names of the nine contenders who will represent their countries in the international finals of its competition.

Diageo has signed up rock band Killers frontman Brandon Flowers to help celebrate Guinness’s Arthur’s Day.

Diageo has announced the return of its Arthur’s Day celebrations for stout brand Guinness.

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Ben Branson

Ben Branson on the future of non-alc spirits

In his inaugural column for Drinks International, Branson takes a wider look at the overall non-alcoholic spirits sector to identify which brands will thrive and which won’t survive.

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