Camden Town Brewery will give away 260,000 pints to UK trade customers in order to help them get back on their feet when pubs reopen.

Pierre Ferrand Cognac's orange liqueur, Pierre Ferrand Dry Curaçao - created in collaboration with cocktail historian David Wondrich - has been rolled out to the US.

County Cork-based hotel, Longueville House, has launched a premium cider to the Irish market.

Sparkling wine brand Follador has launched its premium range of Proseccos to travel retail.

Comment

Nick Strangeway

NOTHING'S NORMAL

Happy customers across the UK enjoyed their first pints and non-homemade cocktails at the start of July as its hospitality sector reopened after months of lockdown. But normal service has hardly resumed.

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