I’m not very good at geography. When I finished the WSET Advanced course in Wines & Spirits I vowed I wasn’t going to do the Diploma. The G word is such a large part of the course and you have to remember where a particular region is, what grows there, what the climate’s like and what the soil type is.......
Jura launches new rum cask finish
29 March, 2021
Jura single malt whisky has launched a new rum cask finish as the latest member of the Jura Cask Editions.
Scotch whisky producer Jura has kicked off a new series of cask editions by releasing a whisky finished in red wine barriques.
28 YO Glenmorangie set for July launch
09 May, 2011
The Glenmorangie Company has announced the release of Pride 1981, a 28-year old single malt whisky that has been finished in Sauternes casks for ten years.
Laphroaig to roll out Triple Wood
03 March, 2011
Scotch distiller Laphroaig has announced the global roll out of its Triple Wood expression.
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Nick Strangeway
Bar food's blurred lines
Once upon a time pubs and bars were somewhere you went with the sole purpose of getting pissed and there wasn’t a knife and fork in sight, just a packet of dry roasted nuts.
