Dwayne ‘The Rock’ Johnson has announced the launch of an añejo expression if his Teremana tequila range.

A bottle of Pétrus 2000, which has spent 14 months aboard the International Space Station, is to be offered for sale by Christie’s.

Independent whisky bottlers Single Malts of Scotland has added new 11-year-old whiskies as part of its Reserve Casks range.

Moët Hennessy has launched Cuban rum brand Eminente in the UK, France, Germany and the Czech Republic.

Don Papa has celebrated the close ties between the Philippines and the United States by launching a rum aged for four years in American rye casks.  

The Balvenie has released the seventh limited-edition bottling of its renowned and highly collectible Tun 1509 series.

BrewDog Distilling Co. has launched a limited-edition Distiller’s Cut spiced rum under its Five Hundred Cuts range.

Cognac Ferrand has extended its Plantation line of rums with 3 Stars, a white rum blended from stocks sourced from Barbados, Trinidad and Jamaica and finished in Cognac.

The House Janneau has released some limited edition armagnacs, called the Dragon Vintages.

Beam Inc has celebrated the filling of the company’s 12 millionth barrel of bourbon since the repeal of Prohibition in the US in 1933.

Buffalo Trace has launched two un-aged bourbons, White Dog Wheated Mash and White Dog Rye Mash.

G H Mumm has released its 2002 vintage champagne to the UK and Italy.

The Glenglassaugh Distillery Company has launched a range of “Spirit Drink” products. The aim is to give malt whisky fans the opportunity to sample the evolution of the spirit that will eventually become whisky.

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Nick Strangeway

Bar food's blurred lines

Once upon a time pubs and bars were somewhere you went with the sole purpose of getting pissed and there wasn’t a knife and fork in sight, just a packet of dry roasted nuts.

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