Once upon a time pubs and bars were somewhere you went with the sole purpose of getting pissed and there wasn’t a knife and fork in sight, just a packet of dry roasted nuts.

Brits love Rioja – they’re recognisable, affordable, easy to purchase, delicious to drink, and great with foods all year round. While Tempranillo is a core mainstay for Rioja, there’s so much more to the wines from this region, with winemakers working hard to develop more innovative premium wines at all price levels.

Praphakorn Konglee from Thailand’s Find the Locker Room bar has won the Bacardí Legacy Cocktail Competition 2021 with is drink ‘Out of Sight’.

Beefeater has announced Beefeater Botanics Lemon & Ginger, a 27.5% abv spirit drink.

Three-quarters of Brits say they prefer to drink at home, the Big Gin Report, an annual study conducted by Craft Gin Club, has found.

Diageo has launched an Instagram filter that encourages social media users to moderate alcohol consumption by switching to water instead.

Mocktails Brands has appointed Craftwork as its UK distributor in a bid to ramp up sales of its premixed alcohol-free cocktails among British consumers.

A Fever-Tree survey suggests that a third of Brits use an evening drink to mark the end of the working day during the lockdown.

Public Health Scotland has revealed that alcohol sales fell to a record low for the second year running in 2019.

Visits to drinkaware.co.uk have surged after research that drinkers fail to report their true unit intake was published, the alcohol education charity claims.

World Cup finalist, UEFA Champions League, FA and League Cup winner… and now rum brand owner. Christian Davis tackles French international footballer Mikaël Silvestre

Rexam, the can maker, has announced that it has been chosen by Beam Global Spirits and Wine India to provide the can for its new Teacher's ready-to-drink variant.

How many units in your drink? Is the theme of a new campaign that has been launched at consumers in the UK.

US consumption of imported sparkling wine will reach new heights in 2012 due to the increased penetration of prosecco and cava, says Wine Intelligence. 

Online spirits merchant Master of Malt has extended its line of yesteryear spirit-based expressions with the launch of Proprietary Barley Spirit Drink.

Campari's Italian aperitif brand Aperol is going from strength to strength according to its owners.

Jim Beam has launched its Red Stag bourbon-based drink in the UK market and in travel retail outlets across Europe.

Team Italy has won the 2011 42 Below Cocktail World Cup.

Moderate drinking can help prevent heart disease, according to a new report in the British Medical Journal. The report, which is a review of research published over 30 years, said individuals who drink alcohol in moderation are less likely to develop heart disease compared to non-drinkers.

The Pre-Mixed Drinks Challenge Awards have been announced.

The Glenglassaugh Distillery Company has launched a range of “Spirit Drink” products. The aim is to give malt whisky fans the opportunity to sample the evolution of the spirit that will eventually become whisky.

UK: Alcohol awareness charity Drinkaware has found that more than half (53%) of parents who plan to provide their 16 and 17 year olds with alcohol for a week long summer holiday with friends will give them five or more bottles of spirits or wine.

Belgium: The European Spirits Organisation CEPS and The European Forum for Responsible Drinking (EFRD) have teamed up with the Belgian Federation of Wine and Spirits to launch a responsible drinking campaign during the World Cup.

Russian Standard is to launch its luxury Russian Standard Gold into the UK market.

Europe’s spirits producers have launched a catalogue of industry-led programmes to reduce alcohol related harm.