The Pinnacle Guide adds 61 new bars to global list
The Pinnacle Guide has announced the latest additions to its revered list, now taking the total to 146 pinned bars around the world.
Spanish-lager 1906 Black Coupage by Hijos de Rivera brewery has been crowned Supreme Champion at the International Beer Challenge 2022 as well as winning the award for Best Lager above 5%.
Paul Symington has been awarded a Companion of the Order of St Michael and St George (CMG) in the Queen’s Birthday Honours List.
Coupette launches Apples in RTD form
Internationally awarded London bar Coupette has announced the launch of its Apples cocktail in RTD form from Saturday 29 May.
The world’s leading vodka, tequila and mezcal producers are celebrating after securing medals at the International Spirits Challenge 2021.
MO BAR wins Michter’s Art of Hospitality Award
MO BAR at Mandarin Oriental, Singapore has been awarded the Michter’s Art of Hospitality Award from the Asia’s 50 Best Bars Academy.
Richard Paterson awarded OBE in New Year's Honours
Whyte & Mackay master distiller Richard Paterson was awarded an OBE in the New Year’s Honours list for services to the Scotch whisky industry.
International Cider Challenge open for entries
Entries are now being taken for the International Cider Challenge.
International Wine Challenge awards are announced
The International Wine Challenge announced its winners last night at the Hilton hotel in London
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The future for bar shows
The way in which cocktail culture is championed has morphed over the years, but Danil Nevsky says the way forward is to put an emphasis on greater inclusion of the general public in bar shows
