Hacha announce opening of second London site
27 September, 2021
Deano Moncrieffe and Emma Murphy, the team behind acclaimed Dalston agaveria, Hacha have announced the opening of a second London site in Brixton.
Hacha leads by example
27 July, 2021
Back in 2002 celebrity chef Jamie Oliver launched Fifteen, a restaurant made up of a team of trainee chefs from underprivileged backgrounds.
BAME Wine Professionals aims to promote diversity in the wine trade
01 September, 2020
A new online resource is dedicated to shining a light on “wine talent in the black, Asian and minority ethnic communities”.
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Danil Nevsky
The future for bar shows
The way in which cocktail culture is championed has morphed over the years, but Danil Nevsky says the way forward is to put an emphasis on greater inclusion of the general public in bar shows
