Malibu has partnered with anti-spiking charity Stamp Out Spiking to train 2,000 on-trade staff and consumers about dealing with a dangerous spiking situation.

To raise awareness and in support of Israeli wineries, the Israeli Wine Producers Association (IWPA), a trade organisation promoting Israeli wineries through wine education and events, has plead for investment.

The team behind Milroy’s of Soho and Silverleaf have opened a new whisky bar, Dram, on London’s Denmark Street.

Kurt Schlechter and Leah van Deventer's community-based bartender training course is helping to get people back into employment while raising awareness of hospitality. Schlechter tells us how it works.

Heineken UK has announced the purchase of the remaining shares of Beavertown Brewery, having purchased a minority stake in 2018, assuming full ownership of London’s largest brewery.

Jameson has announced that professional Irish golfer, Shane Lowry, is to be the new brand ambassador, as they come together for a three-year global partnership.

A group of Ukrainian spirits industry professionals have launched a fundraiser calling on bartenders around the world to create a cocktail dedicated to Ukraine.

Bacardi has announced that it will be extending the availability of its bottled cocktails range, Tails, to the off-trade.

The world’s eyes have bee on Ukraine the past month following the devastating military invasion from Russia. But, while it’s been upsetting to see the horrors of war, it’s also heartwarming to see our industry come together for those in need.

Ukrainian vodka brand Dima’s has launched a fundraising initiative to support British-Ukrainian Aid and Come Back Alive, which see all proceeds from the purchase of four bottled cocktails going to charity.

The World’s 50 Best Bars reflects travel restrictions and spotlights neighbourhood bars, says Nick Strangeway.

Tighter restrictions on hospitality venues of been introduced to curb the spread of the Omicron variant in the Republic of Ireland.

Politicians and industry groups are urging the UK government to provide financial support to firms impacted by the rising Covid cases.

It’s fair to say that the perception of canned wine among consumers has historically been less than favourable, perceived as the choice of hen parties, train-drinkers, and people with “it’s wine o’clock” fridge magnets. In recent years though, canned wine has matured and now some very good products are available in the format.

The RTD category proved remarkably resilient when the Covid-19 pandemic brought the global drinks industry to its knees last year. It was already on a tear, and its growth simply accelerated after strict lockdown measures forced billions of people to stay at home.

The recent launch of Martinez members’ cocktail bar on Soho’s Greek Street struck a chord with me.

Dwayne 'The Rock' Johnson's Teremana Tequila has revealed the “Mana Mobile”, a tour bus set to embark on “The Great American Mana Mobile Road Trip” across the United States.

“It sounds strange but I don’t have any definite goals right now because it feels like I’ve done great. I’m super happy with where I’m at and getting on that Bar World 100 list blew my fucking mind, I was in tears seeing my name at 26."

Trade shows – remember them? Before the world stopped we’d have attended a number of them throughout the year and be able to look down the list of recognisable guest speakers with their seminar titles. They were a source of great education which had been curated by the organisers to provide a spread of credible, engaging information.

Non-alcoholic spirit brand Ceder's has announced a digital programme designed to promote health and wellness.

Glenmorangie has reimagined six everyday experiences as wonderful moments for a new campaign shot by celebrated photographer Miles Aldridge.

Boutique producer Churchill’s has launched a direct-to-consumer port club targeting the UK market.

Diageo has launched an Instagram filter that encourages social media users to moderate alcohol consumption by switching to water instead.

A vermouth lover aims to bring finesse and balance to the category with the launch of his small-batch Agora Vermouth.

South African president Cyril Ramaphosa has reinstated the country’s ban on alcohol sales in a bid to free up beds for Covid-19 patients.

Bordeaux winemakers are pulling out all the stops in a bid to present the trade with an en primeur campaign amid the Covid-19 pandemic.

Bars have reopened across Italy after the government eased lockdown restrictions that have paralysed the economy over the past 10 weeks.

Bars in South Australia will reopen on June 8 after the number of active coronavirus cases in the state plummeted.

Spanish producer Zamora Company has reported that wine and spirits sales in China have recovered as the country emerges from a sweeping coronavirus lockdown.

AB Inbev has slashed its proposed dividend in half due to the uncertainty, volatility and continued impact of the COVID-19 pandemic.

Trends rely on different groups of people to evolve and gain traction. Angel Brown tracks the movement of cocktail fashion

In our new series, Cihan Anadologlu, head bartender at Schumann’s Bar (number 23 in the World’s 50 Best Bars), gives the lowdown on the Munich scene

Consumers are starting to really embrace the convenience of a pre-mixed drink in a portable format. Hamish Smith reports

The Scotch Whisky Association has launched a report, which outlines the number of jobs supported by the scotch whisky industry. 

The Tax Free World Association’s World Exhibition in the famous French resort of Cannes opened today (Monday September 5). Christian Davis reports from Cannes. 

UK charity Drinkaware has said that tougher action is needed to counter UK binge drinking.

Alcohol awareness charity the Drinkaware Trust has issued a response to the Eurobarometer survey on alcohol.