Never let it be said that Drinks International doesn’t provide its subscribers and readers with a full service as regards the alcoholic drinks industry.
Prosecco: The sweet spot
22 August, 2018
Prosecco producers are looking for ways to beat the ravages of climate change in the vineyards. Shay Waterworth reports from Italy
Funkin launches 'skinny' agave syrup
30 May, 2012
Funkin has launched Agave Nectar to the global on-trade as a ‘skinny’ alternative to sugar syrup.
Perthshire Raspberry Edinburgh Gin launches in UK
13 February, 2012
The Spencerfield Spirit Company has launched a Perthshire Raspberry edition of its Edinburgh Gin brand to the UK.
Comment
Dominic Roskrow
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It’s ‘up periscope’ for Irish distilleries
I know how wierd this might seem but I often think that the opening of a new distillery is like the launch of a new submarine. It is unveiled in all its pristine glory in a blaze of publicity and fanfare.
