Diageo and Bacardi set out green credentials
31 January, 2011
Diageo aims to cut its global carbon emissions by 50% by 2015, while Bacardi has published details of its environmental advancements.
Comment
Dominic Roskrow
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It’s ‘up periscope’ for Irish distilleries
I know how wierd this might seem but I often think that the opening of a new distillery is like the launch of a new submarine. It is unveiled in all its pristine glory in a blaze of publicity and fanfare.
