D.O. Cava has announced a significant step forward in its commitment to sustainability, as Cavas de Guarda Superior launched from 2025 onwards will be 100% organic.

India has slashed its tariffs on Bourbon whiskey from 150% to 100% after US president Donald Trump criticised levies in the South Asian market.

Launched in 2023 in Milan, red berry aperitif Cordusio has achieved B Corp status for its social and environmental performance, transparency, and accountability.

Vermont-based rye whiskey distillery WhistlePig has announced the launch of the six years aged, 100% rye PiggyBack, created by late master distiller Dave Pickerell to showcase rye’s mixability.

Tiempo Tequila has debuted its first limited-edition batch of Reposado Cristalino Tequila in the UK.

Kahlúa has unveiled a new label design, inspired by the coffee culture of the brand’s native Veracruz, Mexico.