Graham’s Port has announced the winner of its inaugural global bartender competition which saw Swiss bartender David Pfister claim first prize.

Paul Symington has been awarded a Companion of the Order of St Michael and St George (CMG) in the Queen’s Birthday Honours List.

Graham’s Port has launched its first-ever bartending competition, in which seven bartenders from around the world will convene in Porto to compete for a €1000 cash prize and six months’ supply of Blend N º5 and Blend N º12.

The Symingtons have bottled six Quinta Vintage Ports from 2019 and will release two en primeur – Quinta do Vesúvio and Dow’s Quinta da Senhora da Ribeira.

Port producer Graham’s has released a commemorative edition of its 2015 Late Bottled Vintage to mark its bicentenary.

The Symington family has declared 2016 as a vintage port year, its fourth since 2000.

Portugal: The Blandy Group has regained control of the Madeira Wine Company (MWC) from Symington Family Estates. Symington will still retain a minority share in the business, but intends to concentrate on its Cockburn port brand, which it purchased last year.

Digital Edition

Drinks International digital edition is available ahead of the printed magazine. Don’t miss out, make sure you subscribe today to access the digital edition and all archived editions of Drinks International as part of your subscription.

Comment

Tess Posthumus

Staffing crisis could open opportunities

The pandemic has thrown many challenges at bar owners over the past couple of years and the ones that survived the various lockdowns and restrictions deserve a pat on the back. However, while revenues are returning and bars are beginning to recruit once more, we’ve come up against a whole new set of problems, one of which is a global starring crisis.

Instagram

Facebook