Himkok introduces new menu
Oslo cocktail bar, Himkok, has unveiled its new menu Beats & Sips in collaboration with Sony Music Norway, to launch 26 September.
KOL Mezcaleria introduces house mezcals to agave menu
London’s KOL Mezcaleria has introduced six house mezcals and distillates of agave to its menu.
Danico bar introduces new menu
Paris-based bar Danico, recently ranked no. 51 in the World’s 50 Best Bars 51-100 list 2023, has launched its third cocktail menu, ‘Japan’.
Peru’s Hidden Bar introduces Modern & Classics menu
Hidden Bar in Lima, Peru has introduced a new menu in collaboration with Aaron Diaz, founder of Carnaval Bar, blending kitchen ingredients in cocktail preparation.
Beefeater introduces lower-abv botanical spirit drink
Beefeater has announced Beefeater Botanics Lemon & Ginger, a 27.5% abv spirit drink.
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Ben Branson on the future of non-alc spirits
In his inaugural column for Drinks International, Branson takes a wider look at the overall non-alcoholic spirits sector to identify which brands will thrive and which won’t survive.
