Leading Chilean wine producer Concha y Toro increased consolidated sales by 9.1% in the three months to June 30.

Flor de Caña has launched a global initiative called ‘Zero Waste Month’ for July which invites eco-conscious bars, restaurants and consumers to reduce food waste.

London Cocktail Week has announced that the 2021 festival will once again be extended to the full month of October and not host The Cocktail Village.

Pick of the Launches

22 August, 2018

Here is the pick of the launches from last month, as featured in Drinks International magazine August edition.

Pick of the Launches

25 January, 2018

Here is the pick of the launches from last month, as featured in Drinks International magazine January edition

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Nick Strangeway

Bar food's blurred lines

Once upon a time pubs and bars were somewhere you went with the sole purpose of getting pissed and there wasn’t a knife and fork in sight, just a packet of dry roasted nuts.

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