Fettercairn introduces experimental release
Fettercairn Distillery has announced the fifth and final instalment of its ‘Warehouse Collection’, Warehouse 14, an experimental limited edition release, from master whisky maker Gregg Glass.
Moebius, the Milan-based venue owned by Lorenzo Querci, includes a cocktail bar managed by Giovanni Allario, former bar manager of Le Syndicat, Paris, a bistrot restaurant, and a fine dining restaurant run by two Michelin Star chef, Enrico Croatti, it focuses on modern mixology.
Group Toorank launches Sloane’s Gin
Netherlands-based distillery, Group Toorank, has launched Sloane’s Gin to the UK market.
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The bar industry community is dead
Danil Nevsky mourns the demise of a time when contact was physical, not digital, and when connections meant more than a swipe of a screen. But he holds out hope that real community will return for younger generations
