A British bar owner has created a prototype layout that would allow his pub to reopen this summer at around 75% of its usual capacity.

Europe: The Glenmorangie Company has launched new expression Finealta at the newly-reopened Savoy Hotel in London.

Cognac Summit targets taste

10 January, 2011

The fourth International Cognac Summit (ICS) will focus on the effect of cognac on the palate.

Comment

Nick Strangeway

NOTHING'S NORMAL

Happy customers across the UK enjoyed their first pints and non-homemade cocktails at the start of July as its hospitality sector reopened after months of lockdown. But normal service has hardly resumed.

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