Orlando Wyndham has announced that the harvesting of the 2013 vintage in Australia for its global wine brand, Jacob’s Creek, is underway.

The boutique sparkling wine producer, Herbert Hall Wines, has been selected to make an English Sparkling Wine Cuvée for The Prince of Wales’s Highgrove brand.

There has been a seismic shift in the Chilean and Argentinian wine industries, according to some leading experts.

Lanson International has launched Lanson Extra Age Rosé to global markets.

Growers, cooperatives and houses in Champagne have offered ambivalent first appraisals of the 2011 vintage, following what has been described as the appellation’s “earliest ever harvest”.

Grupo Codorníu has extended its Raimat range of wines with the addition of Castell de Raimat Xarel.lo-Chardonnay and Castell de Raimat Chardonnay Barrica.

Australian wine brand Wolf Blass is to launch a sparkling rosé wine at the London International Wine Fair.

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Dominic Roskrow

It’s ‘up periscope’ for Irish distilleries

I know how wierd this might seem but I often think that the opening of a new distillery is like the launch of a new submarine. It is unveiled in all its pristine glory in a blaze of publicity and fanfare.

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