Australian wine turns focus to China

24 April, 2017

The Australian wine industry wants to exploit the Chinese market after its imports to the US were valued less than that of New Zealand.

According to Dutch finance company Rabobank, the value of New Zealand wine imports by the US reached almost $400 million due to an increased will to spend more on premium wines following the financial crisis.

But despite falling short to New Zealand in the US premium wine market, Australia’s exports to China increased by 40% in 2016.

Chief executive of the Winemakers Federation of Australia, Tony Battaglene, said: "We were only around $75 million or so in 2007 and we are up to over $500 million now, and our exports grew around 40 per cent last year.

"It is our major one destination in terms of value, it has been an extraordinary growth there.

"So yes, we are focusing a lot on China." 

Rabobank senior analyst Marc Soccio added: "I think the US has become less critical as a consequence of the growth of the Chinese market, which is a good thing for the Australian industry.”





Digital Edition

Drinks International digital edition is available ahead of the printed magazine. Don’t miss out, make sure you subscribe today to access the digital edition and all archived editions of Drinks International as part of your subscription.

Comment

Ben Branson

Ben Branson on the future of non-alc spirits

In his inaugural column for Drinks International, Branson takes a wider look at the overall non-alcoholic spirits sector to identify which brands will thrive and which won’t survive.

Instagram

Facebook