The Art of Italicus Aperitivo Challenge returns
09 January, 2024
The Art of Italicus Aperitivo Challenge is returning for its sixth edition, inviting global bartenders to create an original aperitivo cocktail inspired by art, using Italicus Rosolio di Bergamotto.
Benoit Bouillard wins 25th Giffard West Cup
04 October, 2022
Benoit Bouillard from Monsieur Moutarde in Dijon, France was crowned the winner of the Giffard West Cup 2022 during the global final held in Angers last week.
STRANGER THOUGHTS: Ambassadors
06 July, 2021
Nick Strangeway on the pros and cons for bartenders taking on an ambassadorial role in post-Covid times.
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La'Mel Clarke
Service isn’t servitude: the skill of hosting
La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.
