The show, hosted by whisky experts Charles MacLean, Neil Ridley and Joel Harrison, will feature new masterclasses and over 100 whiskies available for sampling. Mini tastings and seminars on whisky will also take place throughout the evening, delivered by the hosts and external experts.
Several whiskies will be launched at the event including The Norfolk from English Whisky and a new expression from Benromach. This is the first time Ancient Reserves from William Grant & Sons will feature at the show and guests will be able to sample the new Hot Toddy ice cream flavour from Jude’s Ice Cream.
Over 16 whisky brands, including The Macallan, The Glenrothes and, for the first time, Balblair, Glenmorangie and Ardbeg will be at the show. Starward will be the first Australian whisky to feature at the event.
MacLean said: “Now in its third year, the Telegraph Whisky Experience has more exhibitors than ever and promises to be even more fun.”
To find out more about The Telegraph Whisky Experience and ticket information, visit telegraph.co.uk/whiskyexperience
