Armagnac blends on the rise following Covid
03 August, 2021
The sales of armagnac blends have increased due to the added exposure brought to them by the pandemic according to Bordeneuve Châteaux & Collections.
Gin: Keeping it real
22 August, 2018
Gin has adopted many new incarnations in the course of its meteoric rise – but is it in danger of going too far? Christian Davis ponders over a great G&T
Peroni to gain from craft's rise, says brand director
05 December, 2011
The rise of craft beer in the US can benefit Peroni Nastro Azzurro, says the lager's global brand director Andrew Walker.
SA: Spirits duty rises by 10%
25 February, 2011
The South African government has increased excise duty on spirits by 10% and wine by 8%.
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Nick Strangeway
Bar food's blurred lines
Once upon a time pubs and bars were somewhere you went with the sole purpose of getting pissed and there wasn’t a knife and fork in sight, just a packet of dry roasted nuts.
