Brown-Forman Duty Free has announced the appointments  of Pierre-Hubert Plessis, Susanna Leslie and Hannah Lyons, effective immediately.

Berry Bros & Rudd Spirits (BBRS) has added a rum brand to its spirits portfolio.

William Grant & Sons has launched Grant’s 25 year old, a blended scotch whisky. The product will initially be exclusive to travel retail.

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Nick Strangeway

Bar food's blurred lines

Once upon a time pubs and bars were somewhere you went with the sole purpose of getting pissed and there wasn’t a knife and fork in sight, just a packet of dry roasted nuts.

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