Brown-Forman Duty Free has announced the appointments  of Pierre-Hubert Plessis, Susanna Leslie and Hannah Lyons, effective immediately.

Berry Bros & Rudd Spirits (BBRS) has added a rum brand to its spirits portfolio.

William Grant & Sons has launched Grant’s 25 year old, a blended scotch whisky. The product will initially be exclusive to travel retail.

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La'Mel Clarke

Service isn’t servitude: the skill of hosting

La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.

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