St-Rémy, the French brandy, is expanding its global strategy St-Rémy Café, with the launch of a selection of warm coffee cocktails created by St-Rémy’s in-house mixologists.

For the first time, London Cocktail Week has announced a one-off Warm-Up festival, taking place 05-11 July 2021.

Producers throughout the Cognac region have major concerns that early budbreak, caused by an unprecedented warm spell in early April, could result in severe crop damage if night-time temperatures fall to freezing in the next few weeks.