Caribbean Expedition: The journey of scientific tradition
21 October, 2020
Throughout the 18th and 19th century barrels of cognac were shipped across the world on huge sailing boats for months at a time to reach all corners of the Earth.
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Nick Strangeway
Bottled cocktails: The dos and don'ts
Pre-made cocktails have always carried a stigma, which I find odd. The romance of watching bartenders make drinks from scratch left pre-batched cocktails feeling cheap to many consumers, but lockdowns have forced this attitude to change.
