Lorenzo Antinori’s ‘cocktail popolari’ concept is dialled into nailing the classics. Simplicity, accessibility and balance are the focus for its Italian menu of classic cocktails. 

Röda Huset bartender Karl Jacob Anders Ekman reportedly fell to his death in the early hours of Wednesday 15 May in the Trastevere neighbourhood of Rome.

Diageo has launched an Instagram filter that encourages social media users to moderate alcohol consumption by switching to water instead.

A vermouth lover aims to bring finesse and balance to the category with the launch of his small-batch Agora Vermouth.

Australian wine producer Australian Vintage (AVL) has hailed the 2012 vintage from the Sunraysia and the Riverland wine region as ‘exceptional’ and one of the best in the past two decades.

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La'Mel Clarke

Service isn’t servitude: the skill of hosting

La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.

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