Maison Courvoisier has announced the launch of a second edition Courvoisier Mizunara, following the success of its inaugural edition.

Nico de Soto, ranked 23 in Drinks International’s Bar World 100 list in 2023, will open a new bar in London’s Soho this October.

The Schmuck or Die group, the team behind the acclaimed cocktail bar Two Schmucks and restaurant Fat Schmuck, have announced the launch of a third site, a dive bar and karaoke room called Lucky Schmuck.

Heineken has launched its wheat beer brand, Edelweiss, into new markets across Asia-Pacific alongside a new TV ad campaign.

Aperitivo cocktail bar Archivio, based in Verona, will host bartender Jad Ballout this August to showcase his latest bar concept, Dead End Paradise.

Bacardi’s global travel retail department has opened a luxury seasonal boutique for its whisky portfolio in China.

Digital Edition

Drinks International digital edition is available ahead of the printed magazine. Don’t miss out, make sure you subscribe today to access the digital edition and all archived editions of Drinks International as part of your subscription.

Comment

La'Mel Clarke

Service isn’t servitude: the skill of hosting

La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.

Instagram

Facebook