Springbank has been named The World’s Most Admired Whisky brand in the second edition of the annual top 50 list released by Drinks International.

Irish Distillers Pernod Ricard has confirmed it will spend €100m on the 2012 expansion of its Midleton Single Distillery, the site where Jameson is produced.

Glasgow-based bottler and blender Douglas Laing & Co has attributed its 11% growth to the strong performance of Asian markets.

Buffalo Trace has launched two un-aged bourbons, White Dog Wheated Mash and White Dog Rye Mash.

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La'Mel Clarke

Service isn’t servitude: the skill of hosting

La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.

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