- WSET appoints new chair of the Board of Trustees 27 November, 2025
- Menu of the month: Bar Les Ambassadeurs 27 November, 2025
- Arnaud Volte on leaving Paris and returning to the Cayman Islands 27 November, 2025
- UK alcohol duty to rise with inflation 26 November, 2025
- Elizabeth McCall: Woodford's fresh face 26 November, 2025
- Ian Burrell: creating a legacy 25 November, 2025
- Varma Spirits & Wines expands into Italy 25 November, 2025
- Eden Mill Distillery acquired from administration 24 November, 2025
- Slingsby Gin founder backs Hacien Tequila 24 November, 2025
- The Gin Guild appoints new board directors 24 November, 2025
- New York Bartender Week announces Bar Star Awards winners 20 November, 2025
- Heriot-Watt names co-chairs to lead £35m brewing and distilling fundraising bid 20 November, 2025
- Liviko to represent Brown-Forman across the Baltics 20 November, 2025
- M&S drinks head appointed as WSTA chair 19 November, 2025
- Canadian aquavit 19 November, 2025
- Franciacorta turns to forbidden fruit 19 November, 2025
- Diageo pauses production at Roseisle Maltings 18 November, 2025
- Swift Soho enters 10th year with new menu 18 November, 2025
- Jigger & Pony’s Uno Jang to open debut venue 18 November, 2025
- India Bartender Show returns for 2026 18 November, 2025
- Rosewood Hong Kong appoints new bar team 17 November, 2025
- Crossip launches in India with DryDrnks 17 November, 2025
- Coterie Group acquires Concept Family Wine Merchants of HK 13 November, 2025
- Diageo pledges up to £5m to restore Scotland's peatlands 12 November, 2025
- Hoxton partners with Maverick Drinks 11 November, 2025
- Drinks United launches cross-industry EDI resource hub 11 November, 2025
- R&B Distillers acquires majority stake in Feragaia 11 November, 2025
- New York Bartender Week announces Bar Star Awards finalists 11 November, 2025
- The rise of peated world whisky 10 November, 2025
- Former Tesco boss named as new Diageo chief executive 10 November, 2025
- Belly of the Beast launches new menu 07 November, 2025
- Altamura Distilleries expands into Asia 07 November, 2025
- Thanos Prunarus: Carving a bar legacy 06 November, 2025
- Four Seasons Abu Dhabi launches Saikindō 06 November, 2025
- Diageo chief “not satisfied with current performance” 06 November, 2025
- Vindustrious acquires London Wine Fair 06 November, 2025
- Concha y Toro revenue up eight consecutive months 06 November, 2025
- How the UAE became a hospitality heavyweight 06 November, 2025
- How teamwork could aid Spanish brandy regions 04 November, 2025
- Equal Measures expands into wine sector 04 November, 2025
- Campari shares worth €1.3 billion seized by police 03 November, 2025
- Andrea Wilson on the maturation of Michter’s rye 03 November, 2025
2025 November
Digital Edition
Comment
Danil Nevsky
The future for bar shows
The way in which cocktail culture is championed has morphed over the years, but Danil Nevsky says the way forward is to put an emphasis on greater inclusion of the general public in bar shows
