St-Rémy French brandy is reducing the weight of its bottles as one of many measures to establish a new gold standard in sustainability.
With the term ‘sparkling’ gaining credence in wines from England, Canada and Spain, champagne can’t afford to rest on its laurels. Jamie Goode reports
It’s been something of a month in gin terms. It kicked off with the International Spirits Challenge gin tasting. Chaired by Beefeater master distiller Desmond Payne this was indeed something of a ‘challenge’, with no fewer than 58 gins to slurp, taste and rate...
La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.
