Distillery Experience Challenge 2017 results

04 January, 2017

The Awards judging took place at the Wine & Spirit Education Trust’s london headquarters in December. Christian Davis reports

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Distilleries host thousands of visitors every year. The Distillery Experience Challenge seeks to rewardexcellence in hospitality, being it teaching how a spirit is made, the history of the distillery and its environs, conducting a testing or laying on an event.

The judging panel for the Distillery Experience Challenge comprised: Graham Cox, the WSET’s UK business development director, Charles Maxwell, head of Thames Distillers, Joanne Moore, G&J Distillers master distiller, Christian Davis, editor, Drinks International.





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Nick Strangeway

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Pre-made cocktails have always carried a stigma, which I find odd. The romance of watching bartenders make drinks from scratch left pre-batched cocktails feeling cheap to many consumers, but lockdowns have forced this attitude to change.

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