The Singapore x Tales collaboration marks TOTCF’s first physical footprint in Asia to continue its mission of educating and supporting the drinks industry, with the partnership raising awareness of the bars and talents in Singapore for the global bar community and consumers. Eileen Wayner, CEO of TOTCF, said: “When the opportunity came up, we jumped at the chance to collaborate on programming that…
Inspired by the whisky’s flavours, the reimagined packaging, with a new bottle including vivid colours and playful details, will be applied to The Original, The Lasanta and The Quinta Ruban bottles. Louise Dennett, Glenmorangie global head of brand, said: “Our whisky is delicious and our reimagined packaging brings its flavours to the fore. We see this as an opportunity to welcome new drinkers…
Until 31 July, the historical Black Tot Day, the brand will tour bars in key European countries with a series of dedicated tastings, masterclasses and takeovers. Mitch Wilson, an ambassador for Black Tot, said: “This year, we’ve lined up a whole host of events across Europe to celebrate bringing great people and great rum back together again. We’re delighted to welcome many of the friends…
The association welcomed St. Vincent Distillers representing St. Vincent and the Grenadines as a full member, the Bahamas Distilling Company, representing the Bahamas, as an associate member and also welcomed Copal Tree Distillery of Belize, to the Belize Rum Producers Association. Chairman Komal Samaroo said: “Our growth in membership is evidence of the increasing relevance of the association to the industry in the…
The “Champagne reserve”, made up of wines from previous years, will compensate for this harvest, a strategy that proved effective in 2021, after a very difficult year. The principle of the new release consists of generating a “deferred release reserve credit” for a grower when the quantities harvested, and the reserve, prove insufficient to reach the available yield set for the year. This…
Grey was born and raised in Singapore, first developing an interest in bartending whilst travelling in Europe in 2017. Upon returning to Singapore, Grey worked at Loof, one of the country’ best rooftop bars, before joining Tippling Club in 2020. Grey will be redesigning Tippling Club’s bar, as entrusted by owner-chef Ryan Clift, building on the venue’s fourteen-year standing as a regular spot for imbibers.
The launch of two French wines showcases Penfolds ‘House Style’, exploring viticultural regions internationally, as it takes a global approach to winemaking. Penfolds managing director, Tom King, said: “Penfolds is building a global ambition, not just on paper but with our feet in vineyards across two hemispheres. We are focussed on making Penfolds wines from the best winemaking regions globally. The new French release, Penfolds…
This new expression is bottled un-chillfiltered at 57.5% ABV, having a natural copper hue from its full maturation in Oloroso sherry seasoned casks from the bodegas of Jerez, Spain. Sandy McIntyre, Tamdhu Distillery manager, said: “Batch Strength No. 007 is a testament to our dedication to sherry matured whisky, with its deep copper colour and complex profile. Each Oloroso cask is hand-crafted, delivering…
Its supplier awards look to recognise successful drinks marketing activations, packaging designs and brand launches within the travel retail sector in the past twelve months. The awards categories are as follows: ● Luxury Drinks Launch of the Year ● Travel Retail Exclusive of the Year ● Drinks Launch of the Year ● Drinks Innovation of the Year ● New Design of a Drinks Brand ●…
The impact of the drinks industry on people and particularly politics is apparent now more than ever. In the media vodka has had a significant part to play in protesting Russia’s invasion of Ukraine. The spirit, a large part of Russian culture and identity, is now under the spotlight as other countries show their support to Ukraine using vodka as a means to do so.
