The wine bar format, created by Bottega in 2014, will offer passengers the opportunity to taste Bottega’s still and sparkling wines. Cathy Granby,…
The wine bar format, created by Bottega in 2014, will offer passengers the opportunity to taste Bottega’s still and sparkling wines. Cathy Granby,…
In a final that saw competitors pair Flor de Caña rum with seasonal, local, or repurposed ingredients, Cavanagh’s Reclaimed Orchard, containing repurposed Flor 4 Falernum, freeze concentrated apple cordial, apple water and garnished with freeze-dried puffed apple and presented on an edible apple leather coaster, was the judges’ pick. “Sean blew us away with his creativity and enthusiasm,” said Lucy McQueen, UK brand manager for…
The winery, located in Meaño and led by winemaker Víctor Cortizo, includes a grape reception area, vinification and ageing rooms, as well as areas dedicated to bottling and shipping. Miguel Torres Maczassek, general manager of Familia Torres said: “We have been consolidating our project in Rías Baixas over the past ten years, all the while keeping the territory, its history, and traditions in mind. This…
Distributed across the Freixenet Copestick group of companies, including through Jascots and Slurp, Spier Wine Farm is recognised for its sustainable approach and responsible farming practices. Frans Smit, managing director of Spier Wine Farm said: “As the main South African group supplier in the Freixenet Copestick portfolio, Spier offers old world wine styles with new world innovation. Our common goal, delivering quality products in a…
With the price of grapes continuing to rise, IXSIR has been working to maintain healthy relationships with its farmers, making sure they receive a margin that allows them to continue making a living, planting, and nurturing the vines. IXSIR CEO, Jad Esta said: “In Lebanon’s current crisis, the only way that Lebanese wineries can survive is through exports. We at IXSIR are finding self-sufficient methods…
Carter will take over from Nyetimber’s owner and sole shareholder, Eric Heerema, who will assume the role of chairman of the board for the English sparkling wine brand. Richard Carter, CEO of Nyetimber, said: “I have admired Nyetimber for many years as the leader and pioneer in the English Sparkling Wine movement. Harnessing my extensive knowledge of the luxury market I look forward to driving…
The acquisition aligns with the Bollinger Group’s strategy to offer its customers and consumers a portfolio of top-quality wines and spirits. Etienne Bizot, president and CEO said: “The Bollinger Group has 50 years of history in the Loire region where it acquired Maison Langlois Chateau in 1973. We have already made investments in the region, in the vineyards, the wine making process and in the…
Among initiatives to engage motor racing enthusiasts, Ferrari Trento will be selling its three-litre Ferrari F1 Podium Jeroboam, an exact replica of the bottle used to celebrate on the podium, available from top wine shops and online. Matteo Lunelli, president of Ferrari Trento said: “Exactly 120 years after the foundation of Ferrari Trento, we are proud that our sparkling wines are increasingly present on the…