Top Stories
Published: 21 February, 2025
In celebration of International Women’s Day, Scarfes Bar at the Rosewood London is collaborating with global community Celebrate Her to host ‘Accelerate Action’, Drinks International can exclusively reveal.
Published: 21 February, 2025
The Scotch Whisky Association (SWA) has spoken out against the proposed English whisky geographical indication outlined this week by the English Whisky Guild (EWG).
Published: 19 February, 2025
Suntory Spirits, manager of Suntory Group’s alcoholic beverage business in Japan, has announced a total investment of ¥6.5 billion in the Suntory Osaka Plant.
Published: 17 February, 2025
India has slashed its tariffs on Bourbon whiskey from 150% to 100% after US president Donald Trump criticised levies in the South Asian market.
Published: 20 February, 2025
Three-time Grammy Award-winning artist Megan Thee Stallion has announced the launch of a blanco and reposado tequila brand.
Analysis
Published: 20 February, 2025
As the Year of the Snake begins, Hainan’s once-thriving duty free sector faces mounting challenges, reflecting shifting consumer priorities and a rapidly evolving travel retail landscape.
Bar news
Published: 20 February, 2025
The first Sri Lankan bar to enter the World’s 50 Best list, Smoke & Bitters is focused on local and house-made ingredients. Founders Don Ranasinghe and Lahiru Perera tell Eleanor Yates about their mission.
Published: 20 February, 2025
A two-and-a-half hour drive from Sri Lanka’s capital city of Colombo, situated in a coconut grove on the Pehebiya Beach in Hiriketiya, is Smoke & Bitters.