Campari chief executive resigns after five months

Published: 18 September, 2024

Campari Group chief executive, Matteo Fantacchiotti, has announced his resignation after only five months in the role.

Suntory Oceania’s AU$400m site starts production

Published: 19 September, 2024

Suntory Oceania has begun production at its AU$400m manufacturing facility in Australia, to produce the company’s RTD brands from next year.

Campari buys stake in Bunnahabhain owner CVH Spirits

Published: 19 September, 2024

Campari Group has acquired a minority stake in the owner of single malt whisky brand Bunnahabhain.

Cramele Recaș invests €11m in Romanian wine

Published: 18 September, 2024

Romanian winery Cramele Recaș has announced an €11m investment plan with the aim to consolidate its position as the country’s largest wine producer.

Acclimatising Champagne

Published: 19 September, 2024

Champagne houses have been grappling with volatile weather conditions for some years, and are carefully considering how best to mitigate the effects in the vineyard and the cellar. 

Industry veteran Karl Too passes

Published: 19 September, 2024

Asia’s bar industry has mourned the passing of veteran bar owner Karl Too on Wednesday 18 September.

Berlin’s Kink Bar introduces new menu

Published: 19 September, 2024

Kink Bar in Berlin has announced the launch of its latest cocktail menu, continuing its approach of offering each cocktail in both long and short form.

The Bartender Knowledge Exchange makes its return to London Cocktail Week

Published: 16 September, 2024

As London Cocktail Week returns to the capital next month so too does the Bartender Knowledge Exchange a peer-to-peer educational programme that made its festival debut in 2023.

Silverleaf to launch texture-focused menu

Published: 19 September, 2024

Silverleaf at Pan Pacific London is to launch a new menu in October named Texture Is Everything.