NEWSLETTER

29 February, 2024

Dear reader,

Welcome to the Drinks International newsletter.

Until next week....

Shay Waterworth, Oli Dodd, Eleanor Yates and Hamish Smith

Top Stories

American whiskey drives US spirits exports to record high

Published: 29 February, 2024

Total US spirits exports hit a record high in 2023 boosted by the EU’s suspension of tariffs on American whiskey, according to a new report by the Distilled Spirits Council of the United States (DISCUS).

Aldi loses High Court battle against M&S

Published: 29 February, 2024

The Court of Appeal has dismissed an appeal by German supermarket chain Aldi over a ruling made last year which stated the discounter copied Marks and Spencer’s festive gin bottle design.

Analysis

The women changing the modern drinks media

Published: 29 February, 2024

While it may seem one of the most equitable sectors of the industry, women still come up against challenges, as Shay Waterworth discovers.

Asia retail recovery gathers pace

Published: 29 February, 2024

A spate of upscale new liquor store openings is good news for Asia duty free, but will Chinese spending return to pre-pandemic levels?

Bar news

Menu of the month: Arq by Sidecar

Published: 29 February, 2024

Sidecar’s Arq – The Essence is the fourth iteration of its annual cocktail menu, which holds two key elements of the bar programme, sustainability and seasonality, at its core. 

Minakshi Singh: breaking boundaries

Published: 29 February, 2024

A true pioneer of bartending in India, Minakshi Singh tells Sorrel Moseley-Williams how she managed to make her passion her career - in the face of all the odds.

Campari launches vermouth advocacy programme

Published: 29 February, 2024

Campari Group has launched the Vermouth Society, a new global bartender engagement programme designed around Vermouth Del Professore and 1757 Vermouth di Torino.