NEWSLETTER

20 July, 2023

Dear reader,

Welcome to the Drinks International newsletter.

Until next week....

Shay Waterworth, Oli Dodd, Eleanor Yates and Hamish Smith

Top Stories

Beam Suntory announces CEO transition

Published: 20 July, 2023

Beam Suntory’s president and CEO, Albert Baladi, has announced that he will transition CEO responsibilities effective 1 October this year to Greg Hughes, the company’s current senior vice president chief growth and brands officer. 

Anchor to shut down after 127 years

Published: 14 July, 2023

After 127 years, having survived San Francisco’s 1906 earthquake, Prohibition and both World Wars, Anchor Brewing Company is closing down due to recent economic pressures.

Analysis

Sambuca: embracing new ways

Published: 22 June, 2023

Sambuca has been in decline for a while, but producers believe it has potential to reach new consumers with evolving serves and cocktails.

Japan invests in whisky

Published: 22 June, 2023

Exports have become a priority for big brands as global demand increases.

Bar news

Michael Hajiyianni: Ruby's great import

Published: 14 July, 2023

The cliché entry into bartending is during the university years, where a part time job to support a student loan snowballs into a career. But for some, hospitality is in their blood. Michael Hajiyianni, general manager of veteran Copenhagen bar Ruby, falls into the latter category.