NEWSLETTER

13 April, 2023

Dear reader,

Welcome to the Drinks International newsletter.

Until next week....

Shay Waterworth, Oli Dodd, Eleanor Yates and Hamish Smith

Top Stories

Maison Billecart-Salmon unveils 2008 vintage

Published: 13 April, 2023

Maison Billecart-Salmon has unveiled its 2008 vintage, Nicolas François, a blend of great Crus from the classified vineyards of Montagne de Reims and Côte des Blancs.

Morris Whisky launches in the UK

Published: 13 April, 2023

Morris Whisky has launched in the UK market this Spring with its Signature and Muscat Barrel whiskies, founded in Australia in 2016.

Hong Kong to host Asia's 50 Best Bars 2023

Published: 12 April, 2023

The eighth edition of Asia’s 50 Best Bars, sponsored by Perrier, will be announced at a live awards ceremony in Hong Kong on 18 July 2023.

Everleaf achieves B-Corp Certification

Published: 11 April, 2023

Everleaf non-alcoholic aperitif has become B-Corp certified, marking a major milestone in the brand's sustainability journey, which has been key to the business since its launch in 2019.

Analysis

Crémant ready to pop

Published: 13 April, 2023

Crémant shares many similarities with French cousin champagne – but price isn’t one of them. Shay Waterworth reports on how the wine is growing.

Bar news

Italy’s first Lecce Cocktail Week to arrive this May

Published: 11 April, 2023

The South of Italy’s first-ever cocktail week is set to launch in Lecce from 15-21 May, where the city's best bars will team up with drinks brands to showcase the Leccese cocktail scene.