NEWSLETTER

12 January, 2023

Dear reader,

Welcome to the Drinks International newsletter.

Until next week....

Shay Waterworth, Oli Dodd, Eleanor Yates and Hamish Smith

Top Stories

Brands Report 2023: Champagne

Published: 05 January, 2023

A select band continues to dominate this category, where brand recognition is the all-important factor.

Brands Report 2023: Beer

Published: 05 January, 2023

There’s a broad country spread when it comes to the beers stocked in the world’s best bars.

Takamaka Rum launches in Taiwan

Published: 10 January, 2023

Trois Frères Distillery, the makers of Takamaka Rum in the Seychelles, has announced that it is launching into Taiwan through boutique importer and distributor Bring The Rocks.

Brands Report 2023: Liqueurs

Published: 05 January, 2023

The importance of liqueurs to cocktails cannot be overstated, but it’s the classic brands that remain at the forefront.

Brands Report 2023: Sherry

Published: 05 January, 2023

There are many styles of sherry, but one classic brand has made itself indispensable to top ’tenders.

Brands Report 2023: Vermouth

Published: 05 January, 2023

This sector is dominated by three brands, with the main selection overall coming from Italy and France.

Brands Report 2023: Cocktail Bitters

Published: 05 January, 2023

This is a category that has seen little change since we began polling it in 2018, and the leader continues to look indomitable.

Analysis

Defending 'nice' whisky writers

Published: 12 January, 2023

A response to the notion that 'without criticism there is only marketing', by DI editor Shay Waterworth.

Dan Gasper: ardent incubator advocate

Published: 04 January, 2023

Known for his time with Distill Ventures, Dan Gasper now has a new business stateside. He shares his vision for the company with Shay Waterworth.

Bar news