Diageo announces preliminary results, year ended 30 June 2022

Published: 28 July, 2022

Diageo has announced its preliminary results for the year, ended 30 June 2022, with strong performance and investments into long-term growth.

Tales of the Cocktail Foundation partners with Singapore Tourism Board

Published: 27 July, 2022

Tales of the Cocktail Foundation (TOTCF), organizer of drinks industry conference, Tales of the Cocktail, where new ideas, products, and techniques are exchanged, has announced its partnership with Singapore Tourism Board (STB).

Distell International launches new Amarula African Gin

Published: 27 July, 2022

Distell International’s Amarula African Gin is set to debut in Europe next month, starting with the UK, along with its Amarula Cream Liqueur, which has entered the European market for the first time.

Black Tot Rum’s annual celebration returns with new master blender’s reserve

Published: 26 July, 2022

Black Tot rum’s annual celebration is to return this year with a month-long programme of festivities and the release of the Black Tot Master Blender’s Reserve.

Glenmorangie unveils packaging redesign

Published: 26 July, 2022

Glenmorangie Highland single malt whisky has revealed its new packaging, set to be rolled out from August this year in the UK, transforming all parts of the original design. 

Comité Champagne harvest yield decision

Published: 25 July, 2022

Champagne growers and houses met in Epernay within the Comité Champagne to agree on the circumstances of the next harvest and on strategic directions for the sector.

WIRSPA welcomes new members and calls for festival restraint

Published: 25 July, 2022

The West Indies Rum & Spirits Producers' Association (WIRSPA), a grouping of Caribbean rum producers, welcomed several new members at its annual general meeting (AGM).

Tamdhu announces latest edition to Batch Strength series

Published: 22 July, 2022

Tamdhu Speyside Single Malt Scotch Whisky has announced the latest edition to its ‘Batch Strength’ series, the Batch Strength 007.

Penfolds launches two inaugural French wines

Published: 22 July, 2022

For the first time in its history, Penfolds annual Collection release in August will comprise three country of origin portfolios, Australian, Californian and the inaugural French release.

Andrea Di Chiara: reopening American Bar

Published: 26 July, 2022

Drinks International sat down with the acting bar manager of the American Bar at The Savoy, Andrea Di Chiara, to talk about the closure, reopening and a new dawn at the UK’s oldest surviving cocktail bar.

Arathorn Grey appointed Tippling Club’s head bartender

Published: 22 July, 2022

Singapore’s Tippling Club, a regular in Asia’s 50 best bars, has announced the appointment of its new head bartender, Arathorn Grey.