Diageo appoints new global gastronomer role

Published: 27 September, 2018

Diageo Reserve has appointed Irish chef Mark Moriarty as global gastronomer, its new food advocacy role within the business.

Piper Heidsieck appoints 30 year old cellar master

Published: 27 September, 2018

Piper-Heidsieck has the appointed 30-year-old Émilien Boutillat as the new cellar master of Piper-Heidsieck Champagne.

St Peter's Brewery appoints new MD

Published: 27 September, 2018

British brewery, St Peter's, has appointed John Hadingham, formerly of Aspall Cyder, as its new managing director.

Jägermeister sales rise through British students

Published: 27 September, 2018

Jägermeister UK has released positive sales figures due to its increased activations with British students during freshers’ week.

Tia Maria to launch second Coffee Cocktail Month

Published: 26 September, 2018

Tia Maria is bringing back Coffee Cocktail Month for a second time this October, coinciding with International Coffee Day on 1 October.

Whyte & Mackay and Proximo Spirits combine UK distribution

Published: 24 September, 2018

Whyte & Mackay (Glasgow, Scotland) and Proximo Spirits (London, England) have announced a partnership to accelerate distribution of their combined portfolios in the UK on trade.

Highland Park launches 50-year-old whisky worth £13.5k

Published: 24 September, 2018

Highland Park has released 274 bottles of a 50-year-old single malt worth £13.5k, making it the oldest release by the distillery for more than a decade.

Getting those Geneva blues

Published: 26 September, 2018

In the middle of a europe-wide heatwave Geneva airport is not the place to kill a couple of hours before catching a flight home.

One of the world’s largest bar shows returns – and it’s in Kiev

Published: 27 September, 2018

Author Tristan Stephenson, international bartender of the year Joe Schofield and Manhattan’s Philip Bischoff are among the industry stars speaking at Barometer in Ukraine.

London Cocktail Club designs new Eurostar menu

Published: 27 September, 2018

London Cocktail Club founder JJ Goodman has created a winter cocktail menu for a new bar in the business premier lounge of London’s Eurostar terminal.