NEWSLETTER

31 May, 2018

Dear reader,

Welcome to the Drinks International newsletter.

Until next week....

Hamish Smith, Christian Davis and Shay Waterworth

Top Stories

Little Red Door menu unveiled

Published: 31 May, 2018

Little Red Door from Paris arrived in London this week to promote its new cocktail list: Menu of Universal Values.

WSTA’s Gibbs goes to work for Government

Published: 31 May, 2018

The Wine and Spirit Trade Association has announced that one of the longest serving members of staff, Carlo Gibbs, director of UK Policy and Social Responsibility, is leaving to take up a new role in the UK Government’s Department for Business Energy and Industrial Strategy.

The Uncommon: Canned English sparkling wine

Published: 31 May, 2018

The Uncommon is the name of a new English sparkling wine, made from Bacchus grapes, produced in Surrey, about 20 miles from London, which comes in 25cl can.

Badger Beer rebrands core range

Published: 25 May, 2018

Badger Beer, one of the oldest UK ale producers, has rebranded its core range reducing it from 12 down to six in response to the craft beer movement.

Irish Distillers expands Method And Madness range

Published: 25 May, 2018

Irish Distillers has added two new and experimental Irish whiskeys to its Method And Madness range; Single Pot Still Irish Whiskey Finished in Virgin Hungarian Oak and a 28-year-old Ruby Port Pipe Single Cask Single Pot Still Irish Whiskey.

Zamora Company targets niche markets

Published: 25 May, 2018

Spanish wine and spirits business, Zamora Company has positioned itself amongst “niche” categories to achieve sustainable growth.