Top Stories
Published: 24 August, 2017
The Portman Group has issued a Retailer Alert Bulletin instructing alcohol retailers not to place orders for CollaGin, in its current packaging after 29 October 2017.
Published: 24 August, 2017
The WSTA wants ‘the right’ Brexit deal with the EU to ensure trade is uninterrupted now that wine is the UK’s sixth most exported food and drink product.
Published: 24 August, 2017
UK demand for premium Japanese whisky has led to a 232% increase in sales in 2017 for BI, a fine wine and spirits merchant, while the average price per bottle has risen 65% in 12 months to £450.
Published: 24 August, 2017
Premium blackurrant liqueur, British Cassis has secured its first national listing with UK supermarket Waitrose, a year on from its rebranding.
Published: 24 August, 2017
Market research firm Fact.MR has predicted that Europe will dominate the craft beer industry until 2022.
Published: 23 August, 2017
Cognac exports have increased for the third year running, with overall growth of +10.2% in volume and +15.2% in value.
Published: 23 August, 2017
Campri’s Negroni Week raised $537,000 (£410,000) for a range of charities around the world.
Published: 23 August, 2017
The Global Vodka Alliance (GVA) has become the first collaborative ‘drinks body’ within the vodka category, which aims to educate and innovate the industry.
Published: 23 August, 2017
UK supermarket Tesco, has launched two variations of Britain’s first bread beer, Toast in its stores.
Published: 23 August, 2017
Jack Daniel’s, of Bacardi Brown-Forman Brands, has launched a UK campaign to ‘Find your Taste of Tennessee’ in the on-trade this summer.
Published: 21 August, 2017
French Armagnac brand Janneau has recorded an ‘exceptional’ year of sales in Europe, US and the duty free sector.
Published: 17 August, 2017
Diageo has completed the acquisition of Casamigos, the fastest growing super-premium tequila brand in the US.
Analysis
Published: 21 August, 2017
A new story is unfolding for vodka as country of origin gains importance. Ian Wisniewski uncovers Poland’s unique flavour profile
Comment
Published: 21 August, 2017
"I’ll have a couple of passion fruit Martinis, love. Actually, make that four."
Bar news
Published: 21 August, 2017
Hamish Smith speaks to Lee Watson, Bar Consultant, Manila