The World's 50 Best Bars Brands Report 2015: Cocktails

08 January, 2015

Ocho was the top pour in the tequila category, so it makes sense it is our bartenders’ choice for its numberone vehicle, the Margarita. It pips Don Julio, with Tapatio a few back in third. 

For the Pisco Sour, our bars go Peruvian. Barsol and Campo de Encanto fight it out to be the choice pisco, with Machu Pisco also occupying high ground. 

The market is fragmented though, so bars are using many different pisco products.

It seems that Leblon is the cachaça brand choice of the world’s best bars. It is used as the spirit in the Caipirinha in 26% of cases. 

Eight bars of the 100 polled use Germana, with seven serving up Sagatiba.  





Digital Edition

Drinks International digital edition is available ahead of the printed magazine. Don’t miss out, make sure you subscribe today to access the digital edition and all archived editions of Drinks International as part of your subscription.

Comment

Tess Posthumus

Challenges stack up for hospitality

Tess Posthumus hates to be a doom-monger, but the reality is that many bars are facing a decidedly tough time.

Instagram

Facebook