Spanish wine producer Codorníu has announced that Sergio Fuster will take over as chief executive in September.

Gin

14 August, 2012

Gin is trading on the complexities of its flavour profile to cash in on the cocktail boom. Patience Gould finds a booming super-premium sector

Australian winery Brown Brothers has appointed Rachel Herrig as brand manager to “drive the brand’s development in the UK and Ireland”.

Finlandia vodka, part of Bacardi Brown-Forman Brands, has unveiled a new global packaging design dubbed ‘melting ice’.

US: Heaven Hill Distilleries has launched the 21st flavour of its Burnett’s flavoured vodka brand.

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Nick Strangeway

Bar food's blurred lines

Once upon a time pubs and bars were somewhere you went with the sole purpose of getting pissed and there wasn’t a knife and fork in sight, just a packet of dry roasted nuts.

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