Prosecco DOCG to reduce maximum yields per hectare
13 July, 2020
The Prosecco DOCG will reduce the maximum permitted yield to 12,000 kilos per hectare for the 2020 harvest.
Prosecco DOCG achieved record sales in 2019
03 July, 2020
The Conegliano Valdobbiadene Prosecco DOCG produced and sold a record 92 million bottles in 2019 after enjoying a large harvest the previous year.
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Nick Strangeway
Bar food's blurred lines
Once upon a time pubs and bars were somewhere you went with the sole purpose of getting pissed and there wasn’t a knife and fork in sight, just a packet of dry roasted nuts.
