BrewDog Distilling Co. has launched a limited-edition Distiller’s Cut spiced rum under its Five Hundred Cuts range.

Brewdog Distilling master distiller Steven Kersely says its new shochu brand will further develop the low abv market in the UK.

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Nick Strangeway

Bar food's blurred lines

Once upon a time pubs and bars were somewhere you went with the sole purpose of getting pissed and there wasn’t a knife and fork in sight, just a packet of dry roasted nuts.

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