Buffalo Trace Distillery is experimenting with barrels made from 300-year-old wood on a new bourbon.

Bourbon is the fastest growing, most under-developed whisky category and could outgrow Scotch, according to Sazerac Company.

Buffalo Trace Distillery has completed the construction of a “revolutionary” new distribution centre, which uses satellite technology to store and retrieve pallets of finished goods.

Here we look at the brands used by the World's 50 Best Bars in cocktails.

This year the World Whisk(e)y charts aren’t dominated by the usual suspects.

American Whiskey: Craft Work

10 September, 2013

American whiskey is being revolutionised by a rampant craft distilling industry – but will new brands enhance or damage the US’s reputation for quality, asks whiskey writer Dominic Roskrow

Buffalo Trace says it will not reduce the abv of its bourbon to cope with stock shortages.

Buffalo Trace is to launch its 159 times distilled vodka in the UK. The product first launched in the US in November 2011.

Buffalo Trace Distillery has launched its last ‘experimental’ bourbons of the year with the release of rice and an oat-based expressions.

US: Buffalo Trace has released a vodka that has been distilled 159 times.

UK: Hi-Spirits is set to launch the Buffalo Trace Distillery 2011 Antique Collection this month.

Kentucky-based bourbon company, Buffalo Trace Distillery, has announced the September release of its 2011 Antique Collection.

Buffalo Trace has launched two un-aged bourbons, White Dog Wheated Mash and White Dog Rye Mash.

Buffalo Trace Distillery has offered the entire 174-bottle release of its Millennium Barrel expression to US charities for auctioning.

Comment

Joe Bates

Why craft brands are gaining traction

I’ve always maintained that the cards are stacked against craft spirits brands wanting to build a meaningful travel retail presence.

Click for more »

Events

Facebook

Twitter