Love in a cold climate
North America has fallen for Canadian whisky. Hamish Smith charts the courtship rituals of the major players with eyes on the category
Pernod to launch Canadian whisky Pike Creek
Pernod Ricard USA is looking to capitalise on the growth in crafted Canadian Whisky with the addition of Pike Creek to its portfolio.
Book Review: Canadian Whisky The Portable Expert
The first book dedicated to Canadian whisky, according tohe publishers. So, not before time then.
Brown-Forman launches new Canadian whisky in US
Brown-Forman has launched Canadian 'maple wood' whisky, Collingwood, in four US states.
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Staffing crisis could open opportunities
The pandemic has thrown many challenges at bar owners over the past couple of years and the ones that survived the various lockdowns and restrictions deserve a pat on the back. However, while revenues are returning and bars are beginning to recruit once more, we’ve come up against a whole new set of problems, one of which is a global starring crisis.
